Creative Writing, Art, Italian Cooking, and Language with Art Workshop International in Italy

May 16th, 2009

Creative Writing, Visual Arts, Italian Cooking and Language with Art Workshop International in Italy
Art Workshop International - the 29th year!
Join us this summer in Assisi, Italy
July 22- August 18, 2009: 2, 3, and 4-week sessions
Live and Work this Summer a 12th-Century Hill Town
A few places left - newsletter subscribers still receive early-bird registration.

Critiques, lectures, field trips, and visiting artists
Beautifully situated 3-star hotel, air-conditioned room and bath, two meals, studio

Special escorted trip to Venice Biennale August 19 - 24

Visual Arts: painting, drawing, artmaking, creativity course, mosaics, pastel portraits, watercolor plein air
Faculty: Edith Isaac-Rose, Bea Kreloff, Pam Christiansen, Nina Di Giovanni, Ellen Eagle, Kamilla Talbot

Creative Writing: fiction and non-fiction, crime and mystery novel, arts journalism, memoir, poetry, playwriting and solo performance
Faculty: Rosellen Brown, Leslie Garis, Robert J. Hughes, Bill Goldstein, Francesco Levato, S.J. Rozan, Aoibheann Sweeney, Barbara Shoup, Dinitia Smith, Jayne Wenger

Special Programs: culinary arts, immersive Italian language
Faculty: Arianna Calzolari and Valerio Mogliana, Caterina Bertolotto

Independent Program for professional and advanced writers and artists

Visiting Arist: Emmy Award-winning producer Charles Hobson

Read our testimonials, and upcoming Amerian Airlines online magazine article

For more information: Art Workshop International

463 West Street, 1028H, New York, NY 10014
Toll Free: 866-341-2922 Fax: 212-691-1159
E-Mail: bk@artworkshopintl.com

EDITH ISAAC-ROSE, BEA KRELOFF, CHRIS SPENCER, DIRECTORS

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Upcoming American Airlines online magazine article about Art Workshop International

May 16th, 2009

Here’s an advance look at the American Airlines Online Magazine Article about Art Workshop International coming out soon! As written by an Arts Workshop International alumna, it’s a clever takeoff of Eat, Pray, Love - Chris Spencer, director

LEARN
Surround yourself with artists, award-winning authors, playwrights, painters, cooks, and those who want to be any of the above at Art Workshop International where you can workshop that play you’ve always wanted to write, learn Italian, paint that painting that’s lying dormant, or learn to cook by apprenticing to a master chef in the kitchen of the Hotel Giotto, in Assisi, a 12th century hill town in the heart of Umbria. The summer workshop, now in its 29th year, lets you find your inner artist – with all meals, board, instruction included. Like grown-up camp for the artistically inclined. Stay a week or a month. Enthusiasm – not experience, required. July 22 – Aug. 18. For prices, details, instructors and classes: www.artworkshopintl.com or call Bea Kreloff, director, Toll free: 866-341-2922

EAT
 If you attend the school, you probably will have to drag yourself away for a meal anywhere other than the restaurant at the Hotel Giotto, but force yourself! Impossible to get bad food in Assisi.
 Personal faves – and faves of locals, include The Fortezza right off the main piazza, the Trattoria Umbra for easy, casual dining. A more elegant feast can be had at the Medio Evo right below the piazza as well as the excellent Trattoria Pallota.
 La Stalla right outside of town offers a great casual outdoor meal; tables covered in red, and Chianti candles. A must-stop for families, campers, hikers, who gather under the arbor, near the large camping site, for yummy grilled meats, chicken, vegetables.

PRAY
 Assisi, once home to Francis of Assisi, houses the magnificent Basilica of S. Francisco, a double Basilica, with an upper tier that has Giotto’s spectacular frescoes of the life of St Francis and the famous frescoes of Cimabue, Giotto’s teacher. The lower frescoes by the masters of the 12th and 13th centuries are open from dawn until sunset.
 The Eremo delle Carceri, the Hermitage, is a place of solitude up the Monte Subasio where St Francis went to meditate. Open from 6.30 a.m. to 8:30 p.m.
 The charming church of San Damiano, one of the earliest churches in the area, is a small simple building where the more casual masses are said to the music of strumming guitars. Go in the morning and take in the solitude. Take a camera and shoot the amazing light pouring into the ancient chapel.

LOVE (To Shop)
 Some of the finest hand prepared vinegars and olive oils in all of Italy are found in the shop of Francisco Mollaioli (Franciscodassisi@umbria.net) directly across from the Hotel Giotto. There you can buy the famous oils, as well as cherry barrel aged balsamic vinegar and Francisco’s special recipe grappa. Stop in – the only thing Francisco loves better than overseeing his product is telling you all about it. Great way to while away a morning.
 You won’t find a Bennetton in this gorgeous town square. What you will find is craftsmen who make some of the finest handbags, paintings, and religious objects like the still ultra-modern shops looking crosses designed by St. Francis himself. It is not impossible to find a painting from modern to practically relic for a price you can afford. And, yes, bargaining is still a time-honored sport here.
 Assisi has a small but choice market on Saturday mornings up on Piazza Matteo including a van with one of the choicest delicacies of Italy, the porchetta, roasted pig — sandwiches and by the pound. Pick up cotton shorts, cheapie sandals, and hand-hewn wooden St. Francis-style crosses.
 There is also a permanent outdoor market at the rail station in Assisi where you can pick up handmade jewelry, scarves, cotton dresses for a song.
 Take a side trip to the nearby market town of Bastia Umbra, where the streets are full of all kinds of wonderful bargains from clothes to housewares every Friday morning.

STAY
 Hotel Giotto: Where you’ll stay if you attend the Arts Workshop International. Housed in an ancient piazza, this simple hotel is basic Italian. Not fancy, but quiet and quaint with a great room for working on that novel, relaxing and downing some grappa or a cappuccino with new and old friends. (The bartender won’t laugh at you for ordering a cappuccino after breakfast either!) There is also a giant wrap-around terrace for drinks and another for outdoor dining.
The oldest rooms are dark and the a/c isn’t great but some have giant terraces. Advice: Instead ask for a room in the new wing. After all, the afternoon cappuccino will give it away – you are an American and like your room chilly and your drinks with ice. High speed internet available. http://www.hotelgiottoassisi.it/

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S.J. Rozan, teacher of Mystery Writing at Art Workshop International in Italy

May 8th, 2009

Check out the BookHampton Big Mystery Festival.
Events will be held at our BookHampton Stores in Amagansett, East Hampton, Southampton, and Sag Harbor. All authors’ events combine readings, discussion and book signings.

SATURDAY MAY 16th - Here’s the events where S.J. Rozan will be!

11:00 AM
In East Hampton:
“What Did I Do To Deserve This? …Choosing a Victim.”
LEE CHILD, ALAFAIR BURKE,
CHRIS GRABENSTEIN, S. J. ROZAN

In Amagansett:
“When Women Got the Gun: Early Women Mystery Writers”
Discussing Agatha Christie, Anna Katherine Green, Dorothy Sayers,
Ngaio Marsh, Nancy Drew’s M. Benson….
S. J. ROZAN, MEGAN ABBOTT, ALAFAIR BURKE

Also check S.J. Rozan’s website, www.sjrozan.com

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Barbara Shoup, Creative Writing instructor for Art Workshop International in Italy this Summer

May 7th, 2009

True confessions of our author, Barbara Shoup, who will be teaching creative writing for young adults.

I wrote my first novel when I was in the fifth grade. It was called Slave Girl, and it was about a black girl escaping by Underground Railroad to New York City. When it was finished, I rewrote it very neatly (40 pages!) and sent it to a publisher in New York whose address I’d found in the front of a library book. Soon I got my first rejection.

But it was worse than that. When we got to the unit on the Civil War in social studies, I found out that the Underground Railroad was not a subway, as I had imagined. I was so mortified I didn’t write again for twenty years. Then…

One of my high school students asked if I’d ever wanted to be anything other than a teacher. Reluctantly, I admitted that I once wanted to be a writer.

“Well, why aren’t you?” he asked

I threw out some lame excuses. A job, a family. Stuff like that.

“So,” he said. “What you’re saying is, you expect us to follow our dreams, but you don’t have to do it yourself?”

Thank God for teenagers, with their fabulous crap detectors.

I began.

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Art Workshop International’s Dramaturg, Jayne Wenger, shares 7 Tips for Playwrights

May 5th, 2009


Make Writing your Habit

If you don’t have hours each day to write, squeeze in at least 20 minutes.Writing scenes in your head won’t work, write them down!

Write. Rewrite
Write. Rewrite.

Summarize your Story and Subplots
Do this just for yourself. It will help you to stay on course. Or, if you are veering off course, you will know it. Maybe that’s the place you meant to go all along! And write a few sentences about each character. Just for yourself, again. What defines them?

Stage Directions are Important
Don’t let anyone tell you that they aren’t.Think about your vision of the play. Cut all of your “Stage Left, Stage Right, he/she sits despondently,” those are Actions, and they are for the director to stage. Help the director and designers by prefacing your play with your vision. Is it Magic Realism? Is is Naturalism? What is the style of your play? Be sure that you know what style it is.

Keep Writing Dramatic Conflict
Who wants what in each scene and how do they go about getting it?

Listen to People Speak
Develop your ear for dialogue by listening. Listen. How do different characters in your own world speak? Keep listening. Keep writing.

Read your Play Out Loud to Yourself
You will hear the weaknesses and strengths. This works.

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 Watch the YouTube of Valerio’s Cooking Class for Art Workshop International

May 4th, 2009

Click on Download or FLV (flash video) for a glimpse of a Art Workshop International Culinary Course session.

In addition to cooking with the hotel’s chef, this year’s participants will also tour an olive oil mill, vineyard, and hill towns that specialize in black truffles and salami. Participants will also make chocolates at Perugina Chocolate and have a “slow food” lunch in Spello.

icon for podpress  Valerio's Cooking Class for Art Workshop International: Play Now | Play in Popup | Download
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